Hiatus

Dear readers,

Though this blog started out as an experiment for a blogging class that is now over, I plan to continue blogging.

However, Gourmet B.C. is taking a brief hiatus. I accepted a position for a full-time job today, and in addition, I will be taking two classes for the first summer session. In order to stay sane, I have decided to take a break from blogging for a few weeks.

When I come back (around July), Gourmet B.C. will be revamped with a new layout and will have its own domain name (yes, that will still be Gourmet B.C.) (!).

Stick around!

– Your Gourmet B.C. chef

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